Christmas Entrees & Snacks
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Breakfast Casserole
12 slices white bread, buttered
Beat together eggs, milk, salt and cayenne. Trim crusts from bread and spread one side
with butter or margarine. Lightly grease a 9 X 12" casserole and place 6 slices of bread,
butter side down, in it. On top of bread, place ham or bacon and ½ of the grated cheese. Top
with remaining slices of bread, butter side up. Pour over all, the milk and egg mixture.
Sprinkle remaining cheese on top. refrigerate overnight (approximately 8 hrs. ). Bring
to room temperature and bake at 350° for 30 to 40 minutes until golden, fluffy and
the liquid is absorbed. Serves 6. |
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Chicken Pie
chicken
Boil the chicken. In a pan place boiled chicken in the bottom. Pour
sour cream, cream of chicken soup, and can of broth taken from the boided
chicken over the chicken. Stir well. Cut the stick of butter over the
top of the pan. Bake at 350° until bubbly hot. Then sprinkle salt and
pepper on top. Finally crush the crackers and sprinkle on top. Bake
again until the crackers are brown. Enjoy your chicken pie. |
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Cookie Cutter Sandwiches
Make sandwiches as usual, with two pieces of bread. Firmly push the
cookie cutter thru the sandwhich and pull off the surrounding bread. Gently
remove the cookie cutter, and decorate. |
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Elf Pizza Bites
cheese & garlic biscuits |
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Gingered Carrots
2 lb carrots
Wash and slice carrots, grate if you like. Place in 9x9 baking dish. |
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Pumpkin Soup
2 pounds uncooked chicken (or pork)
Clean out pumpkin - set aside. Sauté chicken and onion in butter until done.
Add rest of ingredients - simmer 20 minutes. Place Pumpkin on cookie sheet
or in a roasting pan. Pour soup into pumpkin, about ¾ full. Cook 1 ½
hours at 350° or until pumpkin is soft. Leave on cookie sheet to serve.
You can also use small pumpkins and those can be moved to plates and soup
eaten right from the individual pumpkins bowls. Enjoy! |
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Sweet Potato Pie
1 can cut sweet potatoes in light syrup
HOW 2 BAKE: Pre heat oven to 350°. Drain potatoes then place in 2 qt batter
bowl. Sprinkle cinnamon and salt over potatoes. Mash until smooth using nylon masher.
Attach open star tip to easy accent decorator. Using scoop -- scoop potatoes into tube.
In stoneware 9" pie plate, fill pie plate with stars. Place marshmallows around the
edge of the plate. Bake for 14-16 minutes. Merry Christmas!
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